POZ Community Forums
Off Topic Forums => Off Topic Forum => Topic started by: Miss Philicia on October 01, 2007, 03:14:15 pm
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this looks entirely disgusting -- fess up if you would eat it
DISCUSS
(http://homepage.mac.com/bedstuy65/.Pictures/jimmydean.jpg)
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If I was high...in a heartbeat. Just hungry...as long as it takes to rip open the package and nuke me a half dozen of those bad boys.
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YUCK. Jimmy Dean has managed to put three of my favorite foods into one discusting combination.
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Have any ketchup? ;D
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YUCK. Jimmy Dean has managed to put three of my favorite foods into one discusting combination.
You know damn well Danny Boy, if you were stoned you'd eat the whole box in one sitting...with syrup. :P
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I'll take mine with a side of vegemite, please!
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You know damn well Danny Boy, if you were stoned you'd eat the whole box in one sitting...with syrup. :P
Probably. I'll get 2 boxes and we can get together for breakfast one day, but I call first dibs on the toilet. LOL
This is a fun link The Gallery of Regretable Food. http://www.lileks.com/institute/gallery/index.html
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I still haven't had a Baconator yet. Should I?
I'm craving Nachos right now.
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Go for it!
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Girl please... I'm TOTALLY going to indulge my nacho crave. Fuzeon has extended my life and you can be damn sure I'm going to leave this earth satisfied.
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............ With a good soaking of rasberry syrup, and of course loaded with whipped cream........;)
Love,
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oh damn... I've not had anyt raspberry syrup in years -- probably over a decade.. Used to love it.
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this looks entirely disgusting -- fess up if you would eat it
DISCUSS
(http://homepage.mac.com/bedstuy65/.Pictures/jimmydean.jpg)
Uh, spotted-dick-on-a-stick? No, thank you.
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That is seriously gross.
No Hal, not even stoned off my head.
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:-X
That looks pretty bad. I don't mind the occassional pancake and sausage, but this does look pretty bad !
I'l pass on this one------Ray
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My initial response was, and still is: That's Nasty!!!
That being said, I would try it just for the gross out factor. I'd try 'em first after the high grade kicked in. I would then try again later so I could see if they were really as bad as I thought? Or is it the smoke doing the talking? Even more disturbing is the very real possibility that I might actually like the horrifying little things. Justifying White Castle is one thing, these things are another matter entirely....
Capt.Carl (who is right now enjoying some delicious Egg-Foo Young
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Did someone say stoned and not expect me to appear... ;D I am high right now and would not eat that....Actually, Philly, Nachos with lots of jalepeno cheese sounds real good right now.
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imo it's the chocolate chips that make it dumb. actually the whole thing is because most people like to have the traditional feel of pancakes and links on a plate that they have to cut with a knife and fork
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A couple of responses have me worried.
Regrdless of this new 3 in one combo, do people actually eat pancakes and suasage together in the US? That alone is enough to turn my stomach.
Pass the vegemite and cheese, please
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do people actually eat pancakes and suasage together in the US?
Yes, of course. Also, waffles with maple syrup along with huge amounts of bacon. The "sweet and savory" combination if very popular in our superlative American gastronomy.
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Regrdless of this new 3 in one combo, do people actually eat pancakes and suasage together in the US? That alone is enough to turn my stomach.
Yes we do and usually slathered with butter and dripping with syrup.
Personally, I prefer bacon with my pancakes, but to each his own. :)
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You're making me ill, Philly. Seriously. Maple syrup on suasages!!!!
We've renamed them in my office as, Coronary on a Stick.
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I'll take a sausage/pancake on a stick anyday to a cucumber and jelly sandwhich. Yuck!
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A couple of responses have me worried.
Regrdless of this new 3 in one combo, do people actually eat pancakes and suasage together in the US? That alone is enough to turn my stomach.
Pass the vegemite and cheese, please
Oh yes !! Ususally I have at least one pancake on the side, with eggs and sausage !!
Ray
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Yes we do and usually slathered with butter and dripping with syrup.
Or as Ed refers to it "tree piss" :P (syrup) He hates maple syrup !! He doesn't like waffles or pancakes. Which is probably why he always maintains his weight very well, and still has a 32" waist !
Ray
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I'll take a sausage/pancake on a stick anyday to a cucumber and jelly sandwhich. Yuck!
Likewise I'll take a sausage/pancake with choc chips to a peanut butter and mayo sandwich. Yuck, Yuck.
Yuck.
Mike
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I think most Americans love eating sugar with high fat foods! I know I do. But as for the thing in the picture, ugh. I don't know if I could handle that.
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GAH.
It reminds me of being back in public school during lunch, when all of my friends would sit around me in the cafeteria and make fucking horrifying combinations of all the different food they got and share it. They'd always ask me to tryit, and other than the fact that I didn't want to put my mouth on something they all took bites out of ("Ugh. You guys, you're all going to get mono.") they'd have things like sausage and peaches on a hamburger bun or they'd take apart a wrap and stuff it with ketchup and chicken and french fries and beans. Actually, I think that one was a favorite.
I'm so glad I'm home-schooled. x_x;.
As far as people from the US eating sausage and pancakes, back when I ate pork I was definitely guilty of eating them at the same time, but not in the same bite, if that makes any sense. But, ew, who the hell puts syrup on sausage? I feel like that's just asking for diabetes or something. D:
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I have to admit, there is nothing like mixing up the pancakes, sausage, bacon, and eggs on one plate! Mmmm, mmmm good! We have maple cured bacon and sausage for Pete's sake...so why not throw a bit of the liquid goodness on top?
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If they're good enough for Britney, who are we to judge.
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You're making me ill, Philly. Seriously. Maple syrup on suasages!!!!
We've renamed them in my office as, Coronary on a Stick.
I'm confused. I thought you had traveled quite a bit in the States. If so you were obviously not hobnobbing with the locals enough. This is all quite routine here in the Land of the Free.
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I'll take a sausage/pancake on a stick anyday to a cucumber and jelly sandwhich. Yuck!
YA RLY... who are they to mock our cuisine? They fucking eat baked beans for breakfast.
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I'm going to go get a box of those as soon as possible....hmmm I wonder if they deliver? Seems to me to be too much exercise to walk to the store to buy them.
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I bet you could even order them over the internet for delivery from a local grocery store. It's not only about never leaving your apartment, but it's also about never getting up from the desk chair.
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Damnit Philly, do you realize how much energy I just expended looking at your response....I need a corn dog or something.
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You're making me ill, Philly. Seriously. Maple syrup on suasages!!!!
We've renamed them in my office as, Coronary on a Stick.
Culinary criticism not accepted from those who eat vegemite ;D
Seriously I think this a fabulous breakfast for those on the go. It can be easily juggled between your Starbucks, cellphone and razor while you're driving. I can't wait to wrap my lips around one.
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Pancakes, sausage, syrup: The McGriddles is the brand name for a breakfast sandwich available at McDonald's in the United States, Canada, and Japan. All McGriddles sandwiches feature "griddle cakes" as the baked product that holds it together. These are similar to small pancakes, but also contain an injection of maple-flavored syrup deep inside their griddle folds.
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Source: http://en.wikipedia.org/wiki/McGriddles
(http://www.punkdork.net/images/mcgriddles.jpg) (http://en.wikipedia.org/wiki/McGriddles)
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I'm confused. I thought you had traveled quite a bit in the States. If so you were obviously not hobnobbing with the locals enough. This is all quite routine here in the Land of the Free.
You must have me confused, Philly. I've only ever been to the West Coast and Hawaii, and that was way back in early '89. Man, I'm getting old.
As for cucumber sandwiches and baked beans for breakfast, they are English 'delicacies', so don't tar me with that brush. Vegemite, I'll concede, but I'm struggling to think of too many other bizarre foods or combinations that we consume. I'm sure we do, but they just don't seem bizarre to me as they are commonplace.
Don't get me wrong, I love sausages, love bacon, love eggs and pancakes. I'd just never thought of putting them all together on the one plate and then drown them in maple syrup. A stomach turning thought indeed.
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Haggas, anyone?
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Did someone say stoned and not expect me to appear... ;D I am high right now and would not eat that....Actually, Philly, Nachos with lots of jalepeno cheese sounds real good right now.
I agree 110% with my sister Queen.
Rich
(who is getting ready to spark a fat one and get the chicken ready for the grill)
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Don't get me wrong, I love sausages, love bacon, love eggs and pancakes. I'd just never thought of putting them all together on the one plate and then drown them in maple syrup. A stomach turning thought indeed.
You put the syrup on the pankakes you daft boy...not on everything. What do you put on your pancakes little one?
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Okay!!! Queenie and PozA enough already! Those of us who live in an area experiencing a "dry spell" do not appreciate having it rubbed in that they are hard up ;)
I will let my friend, Commander Cody, put it into poetic persective
"Well my dog died yesterday
and left me all alone
And the finance company dropped by today
and reposessed my home
But that's just a drop in the bucket gal
compared to loosing you
And I'm down to seeds and stems again, too...."
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You put the syrup on the pankakes you daft boy...not on everything. What do you put on your pancakes little one?
I rarely eat pancakes, but if I do it is usually maple syrup, and if I have the munchies I'll add some cream to that. Otherwise, butter and sugar, or sugar and squeezed lemon, or butter, sugar and lemon.
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no pork with that? how absolutely dreadful
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Otherwise, butter and sugar, or sugar and squeezed lemon, or butter, sugar and lemon.
How dainty. That's not breakfast, that's a tea party. ;D
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I think they look delicious! :P
I love chocolate chip pancakes, so I am sure that I would love there. I have a tendency to like eating things on a stick.
Patsy
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Of course the best part is that in a pinch they can function as a self-pleasuring device. Complete with easy to use handle.
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I suppose I should not get too cocky as my favourite breakfast of all time is/was lambs brains (crumbed and pan fried) and bacon. I say, was, because it is all but impossible to get fresh lambs brains in Aus these days as they have to be tested for cjd (or cdj, whichever it is). The frozen ones just don't cut the mustard as far as I'm concerned. My people (even Aussies) are grossed out by this, but it was a family tradition on Saturday mornings. I used to love rolling around in bed to the aroma of lambs brains on the frypan.
Nowadays, I have to settle for poached eggs on turkish, with a side of bacon, chipolatas and half an avacodo from my favourite cafe, SPQR. Yummy.
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... I used to love rolling around in bed to the aroma of lambs brains on the frypan...
OK, that almost made me spew.
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this looks entirely disgusting -- fess up if you would eat it
DISCUSS
(http://homepage.mac.com/bedstuy65/.Pictures/jimmydean.jpg)
My medical records say Eating Disorder. I would not eat it on anorexic days but would consume several cases on Bullemic days. Have the best day
Michael
(Who believes the 4 major Food Groups include Chocolate, Pate, Beer and Potato Chips)
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Haggas, anyone?
Love haggis. No joke. Probably rivals Fearless' lamb brains.
One cannot knock any of this stuff until one tries it.
Bottomline, if we were starving, we'd kill one another
for any one of these oddities.
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Okay!!! Queenie and PozA enough already! Those of us who live in an area experiencing a "dry spell" do not appreciate having it rubbed in that they are hard up ;)
I will let my friend, Commander Cody, put it into poetic persective
"Well my dog died yesterday
and left me all alone
And the finance company dropped by today
and reposessed my home
But that's just a drop in the bucket gal
compared to loosing you
And I'm down to seeds and stems again, too...."
Oh Capt, I have been down to stems and seeds many a day. What did I do? Tried out my green thumb. It's a work in progress I tell ya. They live, they die, they get dry and then I get high. *giggles*
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Crumbed brains are delicious - first gently poached in an aromatic broth then fried in parmesan-flavoured crumbs, giving a golden, crunchy exterior that contrasts nicely with the creamy richness inside. The dish is finished with a little browned butter from the pan and a squeeze of lemon.
Add some bacon, and Bob's your uncle.
[attachment deleted by admin]
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Okay!!! Queenie and PozA enough already! Those of us who live in an area experiencing a "dry spell" do not appreciate having it rubbed in that they are hard up ;)
I will let my friend, Commander Cody, put it into poetic persective
"Well my dog died yesterday
and left me all alone
And the finance company dropped by today
and reposessed my home
But that's just a drop in the bucket gal
compared to loosing you
And I'm down to seeds and stems again, too...."
Commander Cody, there is a name which is a blast from the past. He grew up in Sonoma County, graduated from Piner High in 1969 and I often think... "My pappy said son youre gonna drive me to drinkin if you don't stop driving that hot rod Lincoln. Have the best day
Michael
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Yes, fried brains. I remember that smell too but I didn't indulge. It did smell good as mom was a good cook.
The thought of that nice moo cow's brains being fried didn't appeal to this child.
Mike
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Does anyone in the US of A cook a meal anymore???
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Crumbed brains are delicious
:D I've never had brains !! :P :P
Ray
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Ray, that is just too easy. I will avoid the temptation.
One of my favorite breakfasts is an old dish my father indoctrinated us on called fried cheese. It was rather like Welsh rarebit but a bit thinner, made with cheese, bacon and a bit of water then served over toast.
Yummy and definitely a coronary in situ.
Yes Jeff, some of us still cook. I prefer it.
Nowadays though, my breakfasts are usually just quick and easy: Two eggs over easy, two pieces of millet bread with butter and blackberry jam, a slice of ham, some hash browns and a small bowl of fruit, all washed down with 8 oz. of fresh carrot juice and four cups of coffee.
Quick and simple, but it works.
HUGS,
Mark
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breakfast? what's that? ???
I have never been a breakfast person, brunch yes...
I think it is because my body is not awake until at least 2 hours after I get out of bed and moving. Even as a child my breakfast usually consisted of a huge glass of chocolate milk..that's it. I really only enjoyed breakfast on the weekends when mom would make soft boiled eggs and we would have a variety of breads , cold cuts, cheeses, jams and fresh fruit. I think I only liked it because mom never got up before 10am on the weekends so I was up and ready by the time breakfast was ready.
Now I don't eat a propper breakfast anymore, not since I started Videx....I have to take it on an empty stomach so the best time for me is first thing in the am...by the time I get to work and I can grab a bite, 2 hours or more have gone by and I end up eating an apple or some junk like a danish.
Plus, with high cholesterol say goodbye to bacon, saussage, eggs...breakfast becomes so boring.... :(
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My dad and grandad used to eat scrambled eggs and calf brains for breakfast--ugh. Never even tried that one! But I do like a big bowl of menudo after a night of drinking; unfortunately it means I not be doing the shopping until late afternoon!
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Nowadays though, my breakfasts are usually just quick and easy: Two eggs over easy, two pieces of millet bread with butter and blackberry jam, a slice of ham, some hash browns and a small bowl of fruit, all washed down with 8 oz. of fresh carrot juice and four cups of coffee.
Quick and simple, but it works.
Just toss that together, do ya Betty Crocker? Are ya wearin' those chaps I like so much when yer cookin' it up? :o
Myself, sometimes buttered toast, sometimes oatmeal w/ margarine and brown sugar, sometimes fruit, but if I really want to be happy I throw down. Biscuits and gravy, eggs, potatoes, meats, pastries. If I really want to touch heaven, mimosas (plural). Of course, I'm stoned.
America can never be doomed so long as good people continue to clog their arteries with good ole home-grown, god-fearing American breakfast cuisine!
Eschew the McGriddle (except in extreme emergency)!!
No more dicks-on-sticks (except for corndogs, which are acceptable)!!
That is all. Amen
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Does anyone in the US of A cook a meal anymore???
Oddly enough, I prepared a lovely dinner for party of 1 tonight. What did I prepare? Ever so glad you asked... Poached Atlantic Salmon in Lemon Teragon butter, a squash, rice and some garlic bread.
What I fail to understand is... Salmon season just ended on the West Coast, I live less than 16 miles from the ocean and can only get Arlantic Salmon. Have the best day
Michael